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Liqueurs
Coffee Liqueur Flavored Brandy
Liqueurs
A coffee liqueur made by macerating Arabic coffee in Cremisan Brandy and sugar for 20 days, combining fresh coffee character with aged brandy.
Vintage
Not specified
Region
Not specified
Country
Palestine
Alcohol
Not specified%
Bottle Size
500 ml
Serving Temp
Cold or at room temperature
Grape Variety
Not specified
Description
Cremisan's Coffee Liqueur is obtained by macerating Arabic coffee in Brandy and sugar for 20 days. The coffee character is combined with Brandy aged for 35 years according to the brochure.
The Story
This liqueur combines Arabic coffee with Cremisan's long-aged Brandy, creating a bridge between local coffee tradition and the winery's distilling heritage.
Tasting Notes
Fresh coffee sensation with the rich character of aged Brandy.
Aroma Profile
Arabic coffee; Brandy
Color Profile
Not specified
Awards & Certifications
Not specified
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